Breakfast

The most important meal of the day

We would like to ask our guests to wear a face covering when entering the restaurant and until seated at the table.

Please be aware that our menus can change daily to incorporate seasonal and local produce as it becomes available.

Available: Daily 
From: Served from 8.30am till 9.30am
Price: Continental Breakfast £13.00 • Cooked Breakfast £19.00

Guests staying, who book directly with The Great House, will have Continental breakfast included in their stay.

If you are not a guest staying at The Great House, please contact us in advance before arriving for breakfast. You will need to pre-book 24 hours in advance.

Continental Breakfast

  • Menu

    Choose from the following:

    Cafetière coffee,

    Or, Tea of your choice,

    Or, Hot chocolate

    ***

    Freshly-squeezed orange or grapefruit juice

    Or, Suffolk Maynard Orchards Apple Juice

    ***

    Freshly-baked croissant

    ***

    White and brown toast,

    Or, Toasted baguette

    Served with butter and a selection of homemade jams:

    Orange Marmalade – Strawberry and Orange Blossom Jam – Fig Jam – Rhubarb and Violet Jam

    ***

    Choose one from the following:

    Suffolk Gold Brie and Goat’s Cheese

    Served with homemade chutney and green salad

    Suffolk Salami

    Rosemary and red wine salami, Suffolk Bresaola, cooked ham, served with mixed baby leaf salad and salted butter

    Fresh Fruit salad

    Fresh, seasonal and exotic fruit, coated in a light, vanilla syrup

    Homemade Granola

    Oats, bran flakes, sunflower, poppy and sesame seeds, sultanas and Goji berries

    Served with rosemary and honey yoghurt mousse and seasonal fruits.

Cooked Breakfast

  • Menu

    Choose from the following:

    Cafetière coffee,

    Or, Tea of your choice,

    Or, Hot chocolate

    ***

    Freshly-squeezed orange or grapefruit juice

    Or, Suffolk Maynard Orchards Apple Juice

    ***

    Freshly-baked croissant

    ***

    White and brown toast,

    Or, Toasted baguette

    Served with butter and a selection of homemade jams:

    Orange Marmalade – Strawberry and Orange Blossom Jam – Fig Jam – Rhubarb and Violet Jam

    ***

    Choose one from the following:

    Homemade Granola

    Oats, bran flakes, sunflower, poppy and sesame seeds, sultanas and Goji berries

    Served with rosemary and honey yoghurt mousse and fresh and seasonal fruits

    OR

    Fresh Fruit salad

    Fresh, seasonal and exotic fruit, coated in a light, vanilla syrup

    ***

    Choose one from the following:

    Poached Eggs on Toast

    Local, free-range poached eggs served on brown baguette toast with lightly-spiced guacamole.

    Omelette

    French-style fluffy omelette made with local, free-range eggs.

    Fillings: Cheddar cheese, mushrooms or streaky bacon.

    Scrambled Eggs

    Local, free-range eggs scrambled served on brown baguette toast with tomato and basil compote.

    Eggs Benedict

    Local, free-range poached eggs served on an English muffin with unsmoked, back bacon and hollandaise sauce.